Pizza Baking Steel for Oven by PolarcoForgeco – 14 x 14 inch Baking Steel for Outdoor Grill and BBQ, Pre-Seasoned Carbon Steel for Indoor Oven, 1/4″ Thick – Black

THE SECRET OF CRISPY PIZZA – Meet pizza nirvana instead of soggy bottoms! Crafted by PolarcoForgeco, this 14″ x 14″ x 0.25″ Pizza Steel is a master at balancing heat for ovens. Creating gorgeous crust and perfect blistering with ease, all you need is just a game-changer!
BETTER THAN A STONE – More than just solid! Carbon Steel has 20X higher thermal conductivity than ceramic stone, enabling it to heat up faster and transfer heat to food in a shorter time, and helps produce even browning. With this food-grade Baking Steel, a 450℉ home oven can do more than you might imagine, salmon, veggies, steak, and breads are all included.
FASTER COOKING TIME – In the preheating step, The Baking Steel for Pizza is also far ahead! Saves 30% preheating time than a pizza stone, but reaches higher temperatures up to 1000℉. After the perfect Maillard reaction occurs, you can easily slide the pizza in and out without sticking to the steel at all, and saving time for your next baking.
PRE-SEASONED & EASY TO CLEAN – Care for it like a cast iron! Each steel plate is cured with organic linseed oil and baked until the surface is dry, forming an antioxidant oil film. This makes it very easy to clean without allowing food to stick to it. Just follow the instructions and repeat the maintenance process regularly, which will make it work better and better till never rust.
NOT JUST A PIZZA – This carbon steel is able to achieve high and low temperatures quickly, which opens up more possibilities for you to experiment with different recipes. It is a great master for baking in the oven and on the grill, and when colded sufficiently it is an excellent helper for making cold cuts of sashimi.